PREP -  15 mins   COOK - 5 mins   READY IN - 20 mins

Ingredients

2 French baguettes, cut into 3/4 inch diagonal slices
1 large minced onion
8 cloves minced garlic
1/4 cup butter
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 cup mayonnaise


Directions

Preheat the broiler.

Slice the French baguettes diagonally into 3/4 inch slices.

In a medium skillet over medium heat, melt the butter.

Combine the onions and garlic in the skillet.

Cook and stir until tender.
Set aside to cool.

In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise.

On a cookie sheet, arrange the French bread slices in a single layer.

Spread the onion and garlic mixture on the bread slices.

Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices.

Broil about 5 minutes, until the cheese is bubbly and slightly browned.

Serve immediately.