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Yummy Roll Ups
Wednesday, 25 June 2014 - 15:47 | Views - 2,530
PREP - 10 mins READY IN - 10 mins
Ingredients
5 slices cooked ham
1 (8 ounce) package cream cheese, softened
Directions
Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese.
Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears;
secure with toothpicks.
Ingredients
5 slices cooked ham
1 (8 ounce) package cream cheese, softened
Directions
Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese.
Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears;
secure with toothpicks.
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