Healthy penne with chicken and broccoli
Wednesday, 22 April 2015 - 10:57 | Views - 988
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 mins
Ingredients -
1-2 skinless chicken breasts, depending on size
1 tbsp olive oil, plus extra for rubbing
2 garlic cloves, finely chopped
pinch chilli flakes
1 tbsp tomato purée
300g/10½oz tomato passata
sea salt and freshly ground black pepper
200g/7oz wholewheat penne pasta
200g/7oz Tenderstem broccoli, sliced into bite-sized chunks
125g/4½oz baby spinach, washed
½ bunch basil, leaves picked
1-2 tbsp finely grated parmesan
Directions -
1-2 skinless chicken breasts, depending on size
1 tbsp olive oil, plus extra for rubbing
2 garlic cloves, finely chopped
pinch chilli flakes
1 tbsp tomato purée
300g/10½oz tomato passata
sea salt and freshly ground black pepper
200g/7oz wholewheat penne pasta
200g/7oz Tenderstem broccoli, sliced into bite-sized chunks
125g/4½oz baby spinach, washed
½ bunch basil, leaves picked
1-2 tbsp finely grated parmesan