3 very ripe bananas

2 cups rolled oats

1 cup raisins

1/3 cup plain yogurt

1 teaspoon ground cinnamon

1. Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
2. Mash bananas in a large bowl. Add oats, raisins, yogurt, and cinnamon. Mix well and allow to sit for 15 minutes.
3. Bake in the preheated oven until lightly browned, about 20 minutes.