Ingredients

•       8 cups broccoli florets

•       3 cooked skinless, boneless chicken breast halves, cubed

•       1 cup chopped walnuts

•       6 green onions, chopped

•       1 cup mayonnaise

•       1/4 cup apple cider vinegar

•       1/4 cup white sugar

•       1/4 cup crumbled cooked bacon

Directions

1.    Combine broccoli, chicken, walnuts, and green onions in a large bowl.

2.    Whisk mayonnaise, vinegar, and sugar together in a bowl until well blended.

3.    Pour mayonnaise dressing over broccoli mixture; toss to coat.

4.    Cover and refrigerate until chilled, if desired. Sprinkle with crumbled bacon to serve.