Ingredients

• 8 cups broccoli florets

• 3 cooked skinless, boneless chicken breast halves, cubed

• 1 cup chopped walnuts

• 6 green onions, chopped

• 1 cup mayonnaise

• 1/4 cup apple cider vinegar

• 1/4 cup white sugar

• 1/4 cup crumbled cooked bacon

Directions

1. Combine broccoli, chicken, walnuts, and green onions in a large bowl.

1. Whisk mayonnaise, vinegar, and sugar together in a bowl until well blended.

2. Pour mayonnaise dressing over broccoli mixture; toss to coat.

3. Cover and refrigerate until chilled, if desired. Sprinkle with crumbled bacon to serve.