Divide the batter into 5 bowls or disposable cups. Use the food colouring to dye 4 of them a different colour, leaving one plain.


2)Melt a small knob of butter in a large non-stick frying pan over a medium-low heat.

Once foaming put spoonfuls of the pancake batter into the pan and shape into 4-5cm circles with the back of your spoon, you should have enough to make 4 pancakes from each coloured batter.

Cook for 2-3 mins then flip over and cook the other side for another minute or until cooked through and ever so slightly golden.