Ingredients

5 tbsp cider vinegar

2 tbsp extra-virgin olive oil or rapeseed oil

little drizzle of honey

3-4 apple

1 small cauliflower

handful of alfalfa sprouts (optional)

200g Stilton


50g sunflower seeds, toasted (walnuts or cobnuts also work well)

Prep: 15 MINS

Method

1)Make the dressing by whisking the vinegar, olive or rapeseed oil and honey with some seasoning.