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Buttered Jerseys
Tuesday, 28 February 2017 - 11:05 | Views - 609
Ingredients
450g Jersey Royal potatoes
mint sprigs
flavoured butter
ready in 20-25 minutes
Method
1)Wash the potatoes in cold water to remove any soil, giving them a gentle scrub if necessary, but leave on the fine skin.
450g Jersey Royal potatoes
mint sprigs
flavoured butter
ready in 20-25 minutes
Method
1)Wash the potatoes in cold water to remove any soil, giving them a gentle scrub if necessary, but leave on the fine skin.
Cut any large potatoes in half.
Bring a large pan of water to the boil and add a good pinch of salt.
Lower in the potatoes and add mint sprigs, if you like, then simmer for 10-15 minutes or until just tender.
Drain well and serve warm with the butter of your choice.
Bring a large pan of water to the boil and add a good pinch of salt.
Lower in the potatoes and add mint sprigs, if you like, then simmer for 10-15 minutes or until just tender.
Drain well and serve warm with the butter of your choice.
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