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Cauliflower rice
Thursday, 23 February 2017 - 10:46 | Views - 704
ingredients
1 medium cauliflower
good handful coriander, chopped
cumin seeds, toasted (optional)
Prep: 3 MINS
Cook: 7 MINS
Method
1)Cut the hard core and stalks from the cauliflower and pulse the rest in a food processor to make grains the size of rice.
1 medium cauliflower
good handful coriander, chopped
cumin seeds, toasted (optional)
Prep: 3 MINS
Cook: 7 MINS
Method
1)Cut the hard core and stalks from the cauliflower and pulse the rest in a food processor to make grains the size of rice.
Tip into a heatproof bowl, cover with cling film, then pierce and microwave for 7 mins on High – there is no need to add any water.
Stir in the coriander.
Stir in the coriander.
For spicier rice, add some toasted cumin seeds.
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