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Green Bean Casserole
Thursday, 24 November 2016 - 9:33 | Views - 879
Ingredients


2 (14.5 ounce) cans green beans, drained

1 (10.75 ounce) can condensed cream of mushroom soup

1 (6 ounce) can French fried onions

1 cup shredded Cheddar cheese


Prep  10m  Cook 15m  Ready in 25m


Directions

1)Preheat oven to 350 degrees F (175 degrees C).


2)Place green beans and soup in a large microwave-safe bowl.

Mix well and heat in the microwave on HIGH until warm (3 to
5 minutes).

Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes.

Transfer green bean mixture to a casserole
dish and sprinkle with French fried onions and remaining cheese.


3)Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown
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