Ingredients

1 (9.6 ounce) package Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage

1 (12 ounce) can Pillsbury® Grands!® refrigerated biscuits

2 slices American cheese, quartered


Directions

Prep   10 m       Cook    20 m      Ready In    30 m  

1.Preheat oven to 350 degrees F. Grease a nonstick muffin pan with cooking spray.

2.Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.

3.Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.

4.Place the top dough layers on top of each sausage patty.

5.Bake for 18-20 minutes or until golden brown and the biscuit is fully baked.