Ingredients

1 (16 ounce) package egg noodles

1 pound lean ground beef

1 (.75 ounce) packet dry brown gravy mix

1 (8 ounce) package cream cheese

1 (6 ounce) can chopped mushrooms, with liquid

1/2 cup milk

1 (8 ounce) container sour cream

2 (10.75 ounce) cans condensed cream of mushroom soup

Directions

Prep   20 m    Cook    10 m   Ready In    30 m


1.Bring a large pot of lightly salted water to a boil.