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Favorite Mexican Salad
Monday, 05 September 2016 - 13:17 | Views - 625
Ingredients

4 cups torn romaine lettuce, or more to taste

1 tomato, chopped

1 bunch green onions, chopped

1 avocado - peeled, pitted and chopped - or more to taste

1 cup shredded Cheddar cheese, or more to taste

1 (15 ounce) can ranch-style beans, rinsed and drained

2 cups corn chips (such as Fritos®, crushed - or more to taste

1/4 cup Catalina salad dressing, or to taste


Directions

Prep   20 m    Ready In    20 m


1.Toss the romaine lettuce, tomato, green onions, avocado, and Cheddar cheese in a large salad bowl until thoroughly combined.

Stir in the ranch-style beans. Just before serving, toss salad with the corn chips and Catalina dressing until salad is evenly coated.
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