Ingredients


2 whole lobster tails

1/2 cup butter, melted

1/2 teaspoon ground paprika

salt to taste

ground white pepper, to taste

1 lemon - cut into wedges, for garnish


Directions

Prep    15 m     Cook   5 m    Ready In     20 m


1.Preheat the broiler.

2.Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise.