Ingredients6 1/4 cups cubed whole wheat bread
1 1/4 cups milk
1 egg, beaten
1/3 cup butter, softened
3/4 cup raisins
1/4 cup dried mixed fruit
1/2 cup brown sugar
1 tablespoon ground nutmeg
1 tablespoon ground cinnamon
DirectionsPrep 10 m Cook 35 m Ready In 45 m
1.Preheat oven to 375 degrees F (190 degrees C).
2.In a large bowl, combine bread and milk, and set aside to soak for 5 minutes.
Then stir in egg, butter, raisins, mixed fruit, brown sugar, nutmeg, and cinnamon. Mix well.
Press the mixture into a 9-inch square baking pan.
3.Bake in preheated oven until golden and firm to touch, about 35 minutes.
Leave in baking pan to cool, then cut into squares.