Ingredients



1 (6 ounce) can canned tuna

1/4 cup prepared basil pesto sauce

6 oil-packed sun-dried tomatoes, drained and diced

2 tablespoons mayonnaise

2 tablespoons grated Parmesan cheese


Directions

Prep    15 m     Ready In     15 m


1.In a bowl, mix the tuna, pesto, sun-dried tomatoes, mayonnaise, and Parmesan cheese. Cover, and refrigerate until ready to serve.