Ingredients

1 1/4 (16 ounce) packages frozen corn kernels

1/2 cup milk

1 (8 ounce) package cream cheese

1 tablespoon white sugar

salt and pepper to taste

1/2 cup butter


Directions

Prep     10 m     Cook    4 h     Ready In    4 h 10 m


1.In a slow cooker, combine corn, cream cheese, butter, milk, and sugar.

Season with salt and pepper to taste.


2.Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.