Ingredients


6 boneless pork chops

1/4 cup ketchup

1/4 cup brown sugar

2 cloves garlic, crushed

1 teaspoon ground ginger

salt and pepper to taste

1/2 cup soy sauce


Directions

Prep    5 m     Cook    6 h     Ready In     6 h 5 m


1.Place pork chops in slow cooker.

Combine remaining ingredients and pour over pork chops.


2.Cook on Low setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).