Beef Stir-Fry with Broccoli and Bell Peppers (Asian Style)

Ingredients:

• 1 lb beef sirloin, thinly sliced
• 2 cups broccoli florets
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 3 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tsp sesame oil
• 1 tbsp cornstarch
• 2 tbsp vegetable oil

Instructions:

1. Toss beef with soy sauce, cornstarch, and sesame oil. Let marinate for 15 minutes.
2. Heat oil in a wok over high heat. Add beef and stir-fry until browned. Remove and set aside.
3. Add garlic, broccoli, and bell peppers. Stir-fry 3–4 minutes.
4. Return beef to the pan, add oyster sauce, stir well. Cook for 2–3 more minutes.
5. Serve with steamed rice or noodles.